FoodVit Cocoa Powder

FoodVit Cocoa Powder can be used in the preparation of hot cocoa, frostings, cakes, brownies and other rich chocolate desserts. It has the highest levels of polyphenols and flavonols, which are both potent antioxidants and anti-inflammatory agents. Cocoa flavonoids may be able to prevent blood clots and plaque accumulation in your veins and arteries from impeding blood flow. It enhances skin look and boosts cellular repair and regeneration while providing cellular defence against the effects of free radicals.